I still have memories of myself running late for school and making a swift stop at a local Whole Foods Market. Just to the left of the door as I walk in, there is a baked goods displayed case. In that case, there are all kinds of yummy breakfast pastries. I have done this routine so many times, I know exactly where to look for my chocolate chip banana bread muffin. It is usually on the first two shelves, somewhere in the center. On my way to the cashier, I’ll grab a chocolate protein shake or a bottled green juice depending on what my eyes reach first. The total for my mad dash breakfast is usually just a little over five dollars. Now, I am making chocolate chip buttermilk banana bread to recapture some of that moment.
Continue Reading “Chocolate Chip Buttermilk Banana Bread”