I can’t remember when I first made an olive oil cake. It was probably sometimes in the past few years of living in Boston. I do know that I keep reaching for it. Now, I have made myself an Upside Down Peach Olive Oil Cake. What a mouthful?!
Continue Reading “Peach Week: Upside Down Peach Olive Oil Cake”Spaghetti in Garlic Oil
Food is my language. There is no doubt about that in my mind. Those that know me