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Candied Jalapeno in Syrup

A spicy treat that's perfect for making drinks. Or adding a spot of sweet heat in grilled cheese and salads.
Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Course Drinks

Ingredients
  

  • 1 Large Jalapeno Sliced
  • 1/2 tsp Celery Seed
  • 1 cup Sugar
  • 1/2 cup Apple Cider Vinegar

Instructions
 

  • Boil the apple cider vinegar, celery seed and sugar on low heat until the sugar dissolves
  • Add the jalapeno slices into the syrup and cook for 5 minutes.
  • Retrieve the jalapeno slices and put them into a clean jar.
  • Reduce the syrup by a third. Pour hot syrup over the jalapeno slices carefully. Cover and let it cool down.
Keyword jalapeno